- Sour Cream Raisin Pie Recipe Login to Save
Mix first 4 ingredients thoroughly and pour into unbaked pie shell.Bake @ 2 ...
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Mix all together and place in crust. Cover with second crust. Sprinkle with ...
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Cover raisin with 1 c. boiling water and let set for 5 min. Separate Large ...
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In a bowl cover the raisins with 1 c. boiling water. Let stand 5 min; drain ...
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Cook raisins in 1 c. of water and 1/2 c. of sugar till most of the water is ...
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Combine pie filling; mix 3/4 c. water, 1/4 c. sugar, 3 tsp. lemon juice, an ...
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Filling: Barely cover raisins with boiling water; let stand 1 hour. Drain w ...
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Beat Large eggs, add in sugar, cinnamon, lowfat sour cream, and vanilla. Be ...
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Beat yolks. Add in sugar, cornstarch, lowfat sour cream and lowfat milk; mi ...
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Line 9 inch pie plate with pastry; chill till ready to use. In bowl, beat e ...
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Stir together 1 c. sugar, cornstarch, cinnamon, nutmeg, and salt in saucepa ...
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Heat oven to 400 degrees. Mix cornstarch, sugar, salt and nutmeg in 2 qt sa ...
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Mix first, sugar and condiments, add in remaining ingredients and mix well. ...
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Preheat the oven to 350 degrees. In a medium bowl, beat the Large eggs. Bea ...
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Put together first 3 ingredients. Stir in sugar mixed with flour, spices an ...
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Combine all ingredients and beat well. Pour into 9 inch pastry-lined pie pa ...
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Boil raisins and sugar together till sugar is dissolved. Add in egg yolk, f ...
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Method:1. Preheat oven to 450 degrees F (230 degrees C). 2. Prepare pastry, ...
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Cover raisins with boiling water, let stand 5 min; drain. Separate egg yolk ...
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Method:1. Preheat oven to 375 degrees F ( 190 degrees C). 2. Roll out the p ...
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Method:1. In a large saucepan, combine sugar, cornstarch, and salt. Beat La ...
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Combine lowfat sour cream, 1 3/4 c. of the sugar, flour, egg yolks and rais ...
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